June 3, 6-9pm $50-$2,500 Hot Wells Conservancy, 5503 S. Presa hwc.wildapricot.org Hot Wells Conservancy hosts the 3rd annual Harvest Feast, bringing together some of the most talented chefs in San Antonio. Some of the chefs cooking it up at the feast are Chef Stefan Bowers (Feast), Chef Brooke Smith (Esquire Tavern), Chef Zach Garza (Primero…