“You know how some serial killers are “returners” — they’ll go back to the scene of the crime to see their handiwork?” David Crabb asks me. “I’m not a serial killer, but I’m a returner.” I’m not a serial killer either, but like Crabb, I’m a memoirist, so by definition, a returner. We are having…
Out of the kitchen: Fred Anthony Garza
Garza was inspired by the play Doña Rosita’s Jalapeño Kitchen. At first glance, it would seem problematic at best to consider opening a vegan, gluten-free, Tex-Mex restaurant on Nogalitos Street just north of I-90. This is hardcore old-school country. But that’s exactly the point, says Fred Anthony Garza, whose Vegeria on upper Broadway, a “grassroots…
From Tom Jenkins with love: NYC theater notes
Dear theater folks in San Antonio, I’m just back from NYC, and here are some thoughts about current offerings (in case you are going soon, or over the holidays). Enjoy! THE LAST SHIP: A new musical with some lovely and melancholy tunes by Sting, but an awful and confused book. The problem is that playwrights…